"A Highland Christmas . . . "

Your Hosts . . .
Me and Drew, in our tartan finery.

Greetings,

Just wanted to share a few pictures from the small cocktail party here at the house Saturday night.  It seems like there is almost no end to the entertaining going on for the holiday season this year.  I'm seeing my slightly over-booked calendar as a good sign for the new year.

Though it was a slightly crazy day (landing on the red-eye from NY at 1am Saturday morning, and hosting a party 19 hours later), having the house filled with holiday spirit was the best antidote to my exhaustion.

The Spread . . .
Instead of passed appetizers, we decided to do a buffet this year.  Sliced Prime Rib.  

Twice-baked Potatoes with cheese and bacon.  Southern cornbread with herb butter.

Sliced ham and blue cheese with a fig glaze.

And a swarm of holiday cookies for dessert.

A better image of the food.  And the four foot long vintage breadboard that 

I bought months ago at the flea market certainly came in handy.  

But easily, the best part of the evening - great friends.  

The boys and their kilts.

Cheers,

Scot