"Cocktail Friday - The Gin Fizz . . . "
It wouldn't be a proper summer without a proper Gin Fizz. Let's toast to glorious afternoon, warm evenings, and good times with great friends!
The Gin Fizz
- 1 & 1/2 ounces gin
- 1 ounce lemon juice
- 1/3 ounce sugar syrup
- 1 tsp sugar
- 2/3 ounce lightly whipped egg white (optional)
- Chilled soda water, to taste
Give it a 'shake' in our 1930's era Cocktail Shaker.
Shake up the gin, lemon juice, sugar syrup, sugar and egg white (if using) in a cocktail shaker with a little ice and strain into a highball glass half-filled with ice cubes. Top up with soda water.
Pour into a set of "Tally Ho" Cocktail Glasses
Take a peek at our entire collection of Vintage Barware at Scot Meacham Wood Home. It's perfect for summer entertaining.